Podcast
The author and editorial team behind the book "An Introduction to the Art and Science of Chinese Tea Ceremony" (teatechnique.org) discuss and debate each weeks publication.
Editorial Conversation: Chapter 11, Section 2 & 3: Tie Rong (铁熔) and Tu Hei (吐黑) Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: [00:00:05] Jason Cohen: Hello, everyone. I'm Jason Cohen, the author of An Introduction to the Art and Science of Chinese Tea Ceremony. Today, we're
Research Trip 2026: Menghai (勐海) - Post Trip Editorial Conversation Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: [00:00:05] Jason Cohen: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science of Chinese Tea Ceremony. Today we have a
Editorial Conversation: Chapter 11, Section 2: Under-fired Zisha Clay Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: [00:00:05] Jason Cohen: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science of Chinese Tea Ceremony. Today we're
Editorial Conversation: Chapter 11, Section 1: Magnetism & Black Coring (黑骨) Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: [00:00:05] Jason Cohen: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science of Chinese Tea Ceremony. Today we're
Research Trip 2026: Menghai (勐海) - Pre Trip Editorial Conversation Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: [00:00:05] Jason Cohen: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science and Chinese Tea Ceremony. Today we're
Editorial Conversations: Chapter 10, Section 8: Reduction Firing of Wuhui (焐灰) Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: [00:00:05] Jason Cohen: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science of Chinese Tea Ceremony. Today we're
Editorial Conversation: Chapter 10, Section 7: Electric Kilns (电窑) Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: [00:00:05] Jason Cohen: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science of Chinese Tea Ceremony. Today we're
Editorial Conversations: Chapter 10, Section 6: Shuttle Kilns (梭式窑) Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science of Chinese Tea Ceremony. Today we're discussing book two, chapter 10,