Editorial Conversation: Book 1 - Chapter 6, Section 2: Wealth Tastes Good
Editorial Conversation: Chapter 10, Section 7: Electric Kilns (电窑) Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: [00:00:05] Jason Cohen: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science of Chinese Tea Ceremony. Today we're
Editorial Conversations: Chapter 10, Section 6: Shuttle Kilns (梭式窑) Paid Members Public
The episode is also available on YouTube and Spotify. A full transcript is included on the episode page and below: Hello everyone. I'm Jason Cohen, the author of an Introduction to the Art and Science of Chinese Tea Ceremony. Today we're discussing book two, chapter 10,